- Mar 11, 2021
- 125
- 117
Everyone knows Chicago style hot dogs and pizza are the best in the world, this fact cannot be disputed, (he said. sarcastically) But Chicago barbecue seems under appreciated. The Chicago Tribune food reporter once noted if there isn't an aquarium smoker, a big greasy stack billowing smoke,and the food isn't served through a bullet proof lazy susan it isn't real Chicago barbecue. It consists of rib tips and hot links, served on one slice Wonder bread and drenched in a vinegar sauce. I live a long ways west of the 'hood, but I hope to do my best to duplicate this. I've sourced Moo And Oink pork hot links and my local butcher is saving me some tips. I'm not buying an aquarium smoker though. I'll report back with reviews from my neighbors.