Made Fassets Breakfast sausage a few weeks ago and froze it.
Thawed a package for breakfast had Biscuits in the freezer also.
		
		
	
	
 
Browned in my Wok
 
Added Butter & Flour cooked 4 to 5 minutes
 
I let it cool before adding milk
 
I cook on a low heat setting to thicken
 
Cover Biscuit with as much gravy as you like
 
 
A nice hearty breakfast to start your day
Enjoy
Richie
	
		
			
		
		
	
				
			Thawed a package for breakfast had Biscuits in the freezer also.
 
Browned in my Wok
 
Added Butter & Flour cooked 4 to 5 minutes
 
I let it cool before adding milk
 
I cook on a low heat setting to thicken
 
Cover Biscuit with as much gravy as you like
 
A nice hearty breakfast to start your day
Enjoy
Richie
 
				
		 
										 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		
