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Biscuits & Gravy

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tropics

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Made Fassets Breakfast sausage a few weeks ago and froze it.
Thawed a package for breakfast had Biscuits in the freezer also.
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Browned in my Wok
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Added Butter & Flour cooked 4 to 5 minutes
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I let it cool before adding milk
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I cook on a low heat setting to thicken
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Cover Biscuit with as much gravy as you like
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A nice hearty breakfast to start your day
Enjoy
Richie
 
Looks good Richie. Sausage gravy is a favorite from long ago.

Point for sure
Chris
 
Looks yummy Richie

Might be for me tomorrow morning.
 
Looks Mighty Tasty, My Brother!!!
Nice Job!
Like.

Bear
 
One of my favorite meals . Nice work
 
We do buiscit and gravy pretty often. Looks great!
 
Nice!

B&G are a Sunday tradition in our house! Just a plate of home right there!
 
Man that looks great!! I do love biscuits and gravy. I may have to see how close I can get to it with a low carb version. What is Fassets sausage?
 
Yep, that's a fav of mine. I once had a girlfriend who called biscuits & gravy "cat heads & paste."
 
You got the drool running.
Any gravy over food is my favorite breakfast.
 
That looks like a fantastic breakfast, I had never heard of it before and want to try it.

what sort of biscuits do I need to use?
 
Looks good Richie. Sausage gravy is a favorite from long ago.

Point for sure
Chris
Chris Thank you this and Cream of Beef (SOS) are my favorite in the winter.Thanks for the Point I appreciate it.
Richie
Got about 4" s of snow last night.
 
Looks yummy Richie

Might be for me tomorrow morning.
Rick I could go for another bowl this morning before I start shoveling snow.Thanks for the Like I appreciate it
Richie
 
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