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Beef Ribs (Shiners)

texomakid

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Grabbed a rack of the local grocery shiners a few days back. Yesterday I decided to throw them in the Yoder with some Lumberjack Pecan Blend pellets. Just pulled as much of the membrane as possible off the back side and covered them in TulsaJeff TulsaJeff 's Texas Rub (I really like this blend) and into the cooker @ 250 deg for 3 hours then bumped the Yoder up to 300 for the final 30 minutes to give them a good high heat finish. Final IT was in the 200 deg range.
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Served with a simple green salad with tomato, asparagus, mushrooms & Raspberry Vinaigrette dressing. Not bad for a $2.29/lbs beef rib. They were freakin awesome - Thanks for looking & keep on Smoking! Happy Easter y'all!
 

chopsaw

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They sure look good . Nice job .
 

sawhorseray

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Beef ribs are about my favorite, yours look excellent, Like! RAY
 

DRKsmoking

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amazing and looks great, i bet packed full of flavor, great job
David
 

tx smoker

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Those are some tasty looking ribs!! Whole meal sounds good to be honest. After years of Tracy only wanting pork ribs, she has seen the light with a few racks of beef ribs that looked like yours. Nice job!!

Robert
 

GaryHibbert

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Nice meaty ribs at a good price. Nice. They look delicious.
Gary
 

DanMcG

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Great looking ribs! I sure wish I could get shiners with that much meat on them.
 

Bearcarver

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Nice Beef Ribs Randy!
Been my favorite for like----Forever!!!
Nice Job!
Like.

Bear
 

texomakid

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Great looking ribs! I sure wish I could get shiners with that much meat on them.
They've actually gotten a little more generous with their trim since they've become so popular at our local store and (so far) haven't jacked up the price. We used to see a couple of racks a week but the butcher told me many have started asking for them when they're not on the shelf. It's nice to have a great local grocery.
 

TNJAKE

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Missed these die to the site going down but dang those look amazing. Love beef backs
 

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