There were a few chucky threads bouncing around yesterday. And it just so happened that I had one going as well.
Touch over 2 pounds. Seasoned with SPOG and browned. And put in crockpot. Added 1 can low salt beef broth. Onion and whole mushrooms. Had on low for 9 hours.
Removed at 201 IT to rest. Increased temp on crockpot to high. Put 2 tbs corn starch in 1/2 cup water and mixed to a slurry. Added to juices in crockpot. And stirred until thickened. Shredded roast and put back in crockpot.
Served mine over fries with a tossed salad on the side. Great dinner!
Touch over 2 pounds. Seasoned with SPOG and browned. And put in crockpot. Added 1 can low salt beef broth. Onion and whole mushrooms. Had on low for 9 hours.
Removed at 201 IT to rest. Increased temp on crockpot to high. Put 2 tbs corn starch in 1/2 cup water and mixed to a slurry. Added to juices in crockpot. And stirred until thickened. Shredded roast and put back in crockpot.
Served mine over fries with a tossed salad on the side. Great dinner!
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