- Jul 15, 2017
- 23
- 13
Is it just me or is it a thing that air fryer cooking , example like pork loin tastes very well because of the juiciness and succulent nature and the fact that moisture doesn't leave the meat easily?
This compared to grilling i mean.
Pls share your thoughts...
We've only used our air fryer once, for tater tots. They came out hard as rocks even the dog didn't like them. It's a new toy and will get used more in the winter months.
Chris
Great! If only I could add smokiness to the air fryer meat, that'd be awesome flavor ...