That's where I am, I can make fries and chicken tenders and that's about as far as I can get.So far, the only use I can find for it is frozen onion rings/fries/etc and hot dogs/sausages (works great for those).
Thanks, I did that this time and still not pleased with the result. I may not be using enough. I sprayed them pretty good.If you use a olive oil spray similar to Pam on the coating that will help with the browning.
I'm getting close to using it for frozen foods only. I'm in the same ballpark with teaching an old dog new tricks. I can be stubborn too so I'm gonna see if I can figure this thing out, at least one more go.Maybe I'm a slow learner but I gave up on the air fryer after 3 cooks. Wife wanted it and she's used it less than I.
Shake ne bake? It seriously helped or even better worked?Shake-n-bake for the win!!!
Same here, worth the counter space. We almost never use the toaster oven anymore. They make a rack for the 6-1 I might get one to increase the space.Gotta give a nod to the Ninja Foodi XL myself. My first use was to kill the claim "it could do a 10 pound chicken". Tried a FROZEN 6 pound turkey loaf (1/2 white meat, 1/2 dark meat) by Butterball. It was wrapped in turkey skin and trussed up with twine. Let's just say we haven't used the 3 gallon deep fryer in the garage since. I know it's not the conventional basket style Air Fryer, and it DOES take up a lot of counter top real estate, but the only time we use the range oven anymore is for pizza because the Ninja Foodi XL is too small.
Don
Either the fry basket or grill will store inside but not both.Times 2 on the counter space with the 6 + 1 . More than that , I wish all the parts would store inside . The grill plate and the fry basket thing .
Cliff I like that rack .
Cliff, that is a nice Rack.Same here, worth the counter space. We almost never use the toaster oven anymore. They make a rack for the 6-1 I might get one to increase the space.