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- Joined Sep 28, 2018
Love Wisconsin but hate that I can't do much smoking at 20 degrees. What else to do but study and plan for the next warm day?
Now I look forward to seeing your first brisket ;)MES works surprisingly well in winter with no mods right out in the wide open. Chuckie on deck tomorrow and temps in 20s with snow coming. Gonna do my first brisket next weekend.
I use a hair dryer to warm the inside of my MES to about 45-50f and then switch it on when it's this cold.Looks like I stand corrected. I will have to give freezing temp smoking a try. I got a real hankering for some St. Louis ribs and I am itching to make my own bacon...
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