djsmokesupreme
Fire Starter
Had to brag just a little. Won my first contest last weekend. I'm particularly proud because the rub and sauce were both homemade.
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
One new trick I tried was to buy some mini loaf pans, the kind you bake cornbread in so it comes out looking like a little loaf of bread. I put a generous amount of rub in the bottom and then cooked the thighs skin-side down in the pans in the smoker for the first hour, then turned them out of the pans and finished them skin-side up. This gave them the uniform shape, which helped them cook very evenly and made a nice presentation.