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- Joined Oct 4, 2012
Whole wings marinated in Franks and pickle juice for 24 hours. KBB @ 350° With a chunk of cherry wood.
Seasoned with garlic powder, onion powder white pepper and cbp
I boiled down the marinade and added some brown sugar to it for a glaze.
Enjoy!
Seasoned with garlic powder, onion powder white pepper and cbp
I boiled down the marinade and added some brown sugar to it for a glaze.
Enjoy!