Who porks standing up?

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ribs look good. I have the Weber rib rack but honestly never used it. And now that I think about it I don’t know why. Running 2-3 racks with it on the 22”kettle would save me from firing up the 26”. In need to give it a go! Thanks for posting
I like that, a lot.
This pic shows a double string, but a single is effective too.
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