What's for Dinner? Dry-Aged Eye Round

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Daba's BBQ

Smoking Fanatic
Original poster
Jun 24, 2021
340
227
Metro NYC
Tonight, I'll make something I've never cooked before - dry-aged beef. This is a 60-day-old dry-aged eye round. In addition to my Traeger, I also have a rotisserie mod that I added to my Weber Kettle. I'll be putting this bad boy on the spit tonight and hopefully, it'll be a mind-blowing dining experience. More to follow later on.
 

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Jim,

Thanks for the vote of confidence. I just hope that there isn't too much pellicle to remove :)
 
Just placed this 60-day dry-aged eye round on the Weber rotisserie.
 

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