Tri Tip Tacos

[midderchaw]

Sunday Dinner: Tri tip tacos with cilantro chimichurri sauce and grilled corn, zucchini, and tomato salad topped with queso fresco.

Grilled zucchini and corn on the cob, mixed it in a bowl with cherry tomatoes, cilantro, lime, and garlic salt and let it chill in the fridge a few hours.

Smoked Tri Tip with Mesquite until it reached an IT of 120F then threw it on the Sear Box.

Everything turned out delicious!

 

[flatbroke]

Good lookin vittles

 

[RiversideSm0ker]

Oh yeah, those tacos look awesome. Great job. Definitely a thumbs up on this one.

George

 

[ab canuck]

Looks pretty darned good to me, Good job. Like
Congrats on the carousel ride

 

[gmc2003]

Nice looking plate of taco's you got there. Man I wish tri-tip were more readily available around here.

Point for sure.

Chris

 

[SmokinAl]

Fantastic looking tacos!
Great job & congrats on making the carousel!
Al

 

[tropics]

Looks good way to expensive my me $13 or more when you can find one.Likes
Richie

 

[Ishi]

Nice cook!! Looks very good

 

[xray]

Those tacos look great! Love chimichurri too.

I’m going to try this again when I buy another $12/lb tri tip

Like!

 

[petehalsted]

Wow, and here I thought that Baja tacos were my favorite!

 

[kit s]

Gee those look good. Think I will use this idea for the last little bit I have left over from my cook.
kit

 

[midderchaw]

Thanks everyone! I am shocked when I hear Tri Tips going for $12 a lb. They usually go for $5-$6 around here.

 

[chilerelleno]

Mmmm, Mmmm good, love me some tacos.
Good med rare beef is always a winner, and those veggies look delicious too.
All that's needed there for me is a couple of grilled chile toreados.

 

[forktender]

That's what I'm talk'in about, right there is my go to when we have company over. Quick and easy and everyone loves tacos.

 

[flatbroke]

Is that cheese that looks florescent ?

 

[midderchaw]

Haha, yes the lighting in my kitchen over-exposed the cheese a bit in the picture. It's Queso Fresco.

 

[flatbroke]

looks good. My eyes have been acting up and getting used to readers, it was hard for me to tell.

 

[forktender]

I think he might be asking about the chimichurri on the meat.
Maybe, maybe not, lol.
Great lookin food, I'm a taco eating machine. I eat Mexican food at least twice a week. Love it!!!
And being from/in Cali, we know our Mexican food.