thomaswalls
Fire Starter
- Mar 11, 2016
- 30
- 19
It's that time of year again!I'll post more pics when it comes off the smoker. My first time smoking with maple wood, I usually use pecan.
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I know it's an illegal move but I wanted a peek!!! 9 hours in and looking good.
Pork looks great! You can say that now, but no one wanted to eat for the previous 70+ years while watching the Northsiders--that would have squelched any appetite.Nothing is better with smoked meat than some cubbies baseball!!
Thomas, you've inspired me! I started a 9.19 lb butt marinating tonight just because of you!
Turned out awesome!