Smoked Ham with Q-View, inspired by SmokinAl

Discussion in 'Pork' started by teeznuts, Oct 4, 2011.

  1. teeznuts

    teeznuts Master of the Pit

    After seeing SmokinAl's recent ham thread,  , myself and others have been mesmerized by the color or "strange glow" as someone commented. You guys are going to think I'm CRAZY for this , but every time I went back to his thread to look at his ham, I couldn't help but think of a fiery sunrise/sunset depending on what coast you live on. The color in his ham looked like this painting by my favorite artist, Christian Lassen.


    Maybe I'm NUTS but this is what comes to mind. Maybe I've been in the smoke too long.

    Anyway this inspired me to buy a "ready to cook" ham last night and inject it with maple syrup. I also rubbed the outside with a coat of maple syrup. It rested in the fridge over night and this morning it went in the MES at 225 til it hit 162. It was smoked with cherry. I also cold smoked some cheese in the little chief with the AMNPS while the ham was cooking.


    Look at all the future sammies here!


    Dinner was a sammie(calling it my sunset sammie) consisiting of tonights smoked ham, yesterdays smoked turkey, some BBB from a recent smoke and some smoked cheddar that I smoked last month. Smoked cheese spreads like a dream after a few minutes under the broiler. A side of Au Gratin taters to round it out.


    Bear View

    Last edited: Oct 4, 2011
  2. adiochiro3

    adiochiro3 Master of the Pit OTBS Member

    Looks fantastic.  Love to smoke a ham!  One of the family favorites...
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Well now that's just plain beautiful!

    Great job Teez!

  4. scooper

    scooper Smoking Fanatic

    Nice job! Looks great.  And the sammie looks awesome!
  5. jak757

    jak757 Smoking Fanatic Group Lead

    The ham looks fantastic -- such rich color.  And that sandwich.....a piece of art if I have ever seen one!  
  6. walle

    walle Smoking Fanatic OTBS Member

    Dang, Tee!

    You knocked that one outta the park!  Good for you tackling a raw ham.  I've "reheated" a bunch in the smoker.  Been playing around with curing ham steaks this summer and may have to just pick me up a ham after seeing this post.

    Great job
  7. bearcarver

    bearcarver Smoking Guru OTBS Member

    Ahhhh  Teeezhopper, SmokinAl has taught you well !!!!

    Your Ham is most Beautiful !!!!

    Thanks for the views,


    You even managed to lure Tracy in from afar.  [​IMG]
    Last edited: Oct 5, 2011
  8. cfarley

    cfarley Fire Starter

  9. fpnmf

    fpnmf Smoking Guru OTBS Member

    That is fabulous!!!


  10. michael ark

    michael ark Master of the Pit

  11. chef willie

    chef willie Master of the Pit OTBS Member

    Holy crap....another beautiful hammy....I can see a ham run on the markets. Looks terrific. And that kinda size and ingredients...beautiful job all around
  12. Wholey Smoke.

    Now that is a nice lookin ham. Guess I know what I will be lookin for next.

    Very nice job. and just think, I am only gonna have beef ribs for dinner.
  13. africanmeat

    africanmeat Master of the Pit OTBS Member

    O Boy this looks great yummy Sammie
  14. tjohnson

    tjohnson Smoking Guru Staff Member Moderator Insider OTBS Member SMF Premier Member

    Is that a "Party Sammy" or just for you?

    Great Job Once Again!

  15. tom c

    tom c Smoking Fanatic

    I just had lunch, but now I'm hungry. Great looking Ham.
  16. bearcarver

    bearcarver Smoking Guru OTBS Member

    LOL---Good one Todd.

    Teez will crack up when he reads that one!!!

  17. teeznuts

    teeznuts Master of the Pit

    Thanks guys!
    Haha I must confess I wasn't sharing. That was all me. I'll give the shirt off my back but don't come near my sammich!
  18. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    The smoke is strong with this one!!
  19. tyotrain

    tyotrain Master of the Pit

    Man that looks good.. nice job bet it was tasty [​IMG]
  20. moikel

    moikel Master of the Pit OTBS Member

    Great job ,but I should have waited till after lunch to look,now Im hungry.

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