- Dec 22, 2017
- 151
- 17
I actually made my own fresh mozzarella recently. I’d love to try throwing a light smoke on that next time.
Ya I had a feeling it would. I was thinking a mild, light smoke...and fastIt's very good. But be careful. Fresh Mozz really takes on smoke fast.
That's the best bet. I use apple for Mozz. I'm thinking about Alderwood the next time.Ya I had a feeling it would. I was thinking a mild, light smoke...and fast