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Singing the praises of the mini...beef shorties


Master of the Pit
Joined Dec 31, 2012

Beef short ribs with just a little SPOG type of rub and olive oil.  Cooked these on the mini @ about 250...Rock solid temps


Potatoes with cold smoked butter...Yummy!

Started with about a 80% basket that was partially burnt to begin with and had about 60-70% left after a 4 hour cook here in December...love the mini!
Last edited:

pc farmer

Epic Pitmaster
Staff member
OTBS Member
★ Lifetime Premier ★
Joined Feb 17, 2013
Looks great.

My mini is in the works.

bama bbq

Master of the Pit
Joined Sep 24, 2011
The mini is a great little cooker.  Your short ribs look great.  Plenty of coal left to start it up again!

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