I love my Weber, how did I live so long without it? It seems we're eating a lot of pork lately, that's what's been on sale :) this has avocado oil, garlic powder, onion powder, salt, paprika.
Great looking finished product !
My local Winco sells those in 4packs labeled as " pork cushion ". If you're handy with a knife, they can be cut into boneless sirloin pork chops, country style boneless (mock) ribs, roasted whole, etc. I cooked up a batch of cubed chunks in a discada this weekend, and they were the most tender meat in the dish. For very inexpensive meat, it‘s realy versitile.
Our eugene costco has them pretty regularly. We've really enjoyed these roasts. I made my husband an open-face sandwich (like a hot turkey sandwich) with the left overs and he loved that. You can slice these really thin so it worked great.
Mmmm, the open face sandwich with gravy sounds great! I'd like to serve slices of this with sautéed Walla Walla sweets, apples and sauerkraut! Yumm!
That looks so moist wish I could find a cut like that here.BBB it would be.
Richie