Beautiful day here in Northern VA so last night I pulled the 8lb pork shoulder out and used Chef Jimmy J's [color= rgb(24, 24, 24)]Mild Bubba Q Rub. They've been smokin for 3 hours so it will be a long night....[/color]
[color= rgb(24, 24, 24)]I've taken some pics so I[/color]'ll post later tonight with some results!!....Thanks Chef Jimmy J for the receipe. [font=arial, helvetica, sans-serif]Did a slight mod as I'm tinkering..[/font]
[color= rgb(24, 24, 24)]I've taken some pics so I[/color]'ll post later tonight with some results!!....Thanks Chef Jimmy J for the receipe. [font=arial, helvetica, sans-serif]Did a slight mod as I'm tinkering..[/font]