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Nice weather = Smoke and BEER

Discussion in 'Pork' started by bignick, Jan 29, 2011.

  1. bignick

    bignick Meat Mopper

    It's 67* right now in the Memphis area.  Early dose of spring and sunshine.  So, what do folks like us do?  You're damn right.  Fire it up.  BB's on the smoker and ABTs to come.  Also going to do some beans and mac n cheese in the MES.  I'm gonna see how big of a dent I can put in this case of beer.  I've got the village idiots on the way over, it might get rowdy.

  2. From the looks of your ribs I'd get excited too. Happy smokes and enjoy the weather!
  3. rbranstner

    rbranstner Smoking Guru OTBS Member

    I wish I had your weather right now. 
  4. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    looks like you and the villagers are going to have a great early spring day in mid winter... cheers
  5. SmokinAl

    SmokinAl SMF Hall of Fame Pitmaster Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Sounds like a party I'd like to be at! Have fun Dude!  
  6. porked

    porked Smoking Fanatic

    Low 30's here and flurries, but I'm still smokin' and havin' a cold one.[​IMG]
  7. bignick

    bignick Meat Mopper

    Here they were going in the foil and then right when they came out 2 hours later.  I didn't get finished pics, but I whipped up a glaze that turned out awesome.  I didn't measure anything, but threw these ingredients in a sauce pan:  Sweet Baby Ray's sweet and spicy, wicker's marinade, honey, and karo syrup.  I brushed a light coat of this on, and it really put a shine on the ribs and tasted amazing.


    Last edited: Jan 29, 2011
  8. fpnmf

    fpnmf Smoking Guru OTBS Member

    Looks delicious!!!

  9. scarbelly

    scarbelly Epic Pitmaster OTBS Member

    Looking good. The village idoit lives in my house
  10. pit 4 brains

    pit 4 brains Master of the Pit Group Lead OTBS Member SMF Premier Member

    I'll tell her you said that!

    Ribs look real good!
  11. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    Right on!! Like that deflector too!!
  12. beer-b-q

    beer-b-q Epic Pitmaster OTBS Member

    Looking good...
  13. smoke king

    smoke king Smoke Blower

    No Rendezvous rub on them? That sounds like a tasty glaze. I like my ribs sweet so I'll have to give it a try.
  14. SmokinAl

    SmokinAl SMF Hall of Fame Pitmaster Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Nice job the ribs look great.
  15. redneck69

    redneck69 Smoking Fanatic

    wish we had nice weather here today, -18 with a wind chill factor of -40  and its supposed to be colder tomorrow [​IMG]
  16. bignick

    bignick Meat Mopper

     I use Rendezvous all the time, and its great...but I've been using this rub recipe from a friend that does comps.  I added a lot of Cayenne pepper to the rub to kick it up.  The sweet glaze with the after kick of the spicy rub and the pink smoke ring all the way to the bone made some tasty treats.  Can't wait to do them again.
  17. tyotrain

    tyotrain Master of the Pit

    wow great job on the ribs.. the beer looks good to lol