- Apr 5, 2019
- 4
- 3
I live in SE Michigan and have struggled with charcoal (wood chip) smokers for far too long. So I just went ahead and built my own, 40X40X48 Cedar Smokehouse! Its pretty amazing with 6 rods for hanging and 4 racks. Bottom is about 175 and top can get up to 300 if needed. My wife says, "I can't believe smoke in a box can make food taste so good". Ready to rock this season. If anyone knows a good site to buy: Apple, Cherry, Hickory let me know please. No chips, must be chunks or bigger.
Last edited: