Decided on doing a fattie last Saturday since its been a little while for one of those. Turned out pretty yummy! I had some mushrooms and a block of jack cheese and decided that would be good along with a few onions and peppers.
Started with some sausage rolled out in a ziplock bag
Then i cooked down the mushrooms peppers and onions
And an entire block of jack cheese. I didnt shred it i just cut up into 1/2" cubes. I rolled it all up in the sausage and then rolled in the bacon weave. I forgot to take some pictures of before wrapped. But i did get one of it wrapped and ready to go on the smoker.
Here it is all wrapped up
Fresh out of the UDS
And now for some sliced pics!
Started with some sausage rolled out in a ziplock bag
Then i cooked down the mushrooms peppers and onions
And an entire block of jack cheese. I didnt shred it i just cut up into 1/2" cubes. I rolled it all up in the sausage and then rolled in the bacon weave. I forgot to take some pictures of before wrapped. But i did get one of it wrapped and ready to go on the smoker.
Here it is all wrapped up
Fresh out of the UDS
And now for some sliced pics!