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Mmm... leftovers.

hunter rose

Smoke Blower
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Joined Feb 7, 2015
Tried a few new tricks this go around... overall I was pleased. The legs were injected and smoked - delicious as always. The rest of the bird, I pre-carved, dry brined, injected, sous vide and then smoked. Lots of work, but delicious.

Thanksgiving 2019.jpg

Thanksgiving 2019.jpg
 

SmokinAl

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WOW!!
Looks delicious!
Al
 

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