- Joined May 1, 2020
They recently built a Costco about 50 miles away from us. Currently we buy most of our meat from locally grown sources processed at local meat lockers. While some of it is actually much cheaper than you can find at grocery stores, not to mention better, some products like brisket and ribs can get very pricey. Especially for grass fed and prime. Wife wants to get a Costco membership and drive up there once a month so for a variety of products including meat. Have you had good/bad experiences with the meat at Costco?