If that aint country Ill kiss your .....

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.


Master of the Pit
Original poster
OTBS Member
Jul 3, 2005
Ripley WV
Here is my country cured ham,so salty,so sinfull,so good.
Looks absolutely delicious! Just like I remember back when I was a youngster. I can only imagine how that will go with some yard eggs, grits, butter milk bisquits and a large pot of freshly brewed coffee. (Also, top those biscuits off with some real molasses.)
OK, I guess we'll let you off THIS time ... but only 'cause that ham looks really good! :D
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads