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fishy1

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Joined
May 18, 2016
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Hello all. I'm in the Central Valley in California. I use a weber smokey mountain 18.5 grill. I like smoking ribs, pork butts, brisket and chicken. Glad I found this forum and look forward to learning from you all.
 
Welcome to the forum.

Glad to have you with us!

Lots of WSM owners on here, me included.

Al
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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