The other day I made a turkey. Just oven roasted. Wife is still on an anti meat, anti smoke thing. So any chance I get to cook meat I do in the oven. 
Pot pies all leftover scrap meat and of course the carcass was boiled down with the super stock
I made with the neck, guts, and trimmed skin.
I'll vac pack these and freeze for work lunches. They are tasty!
		
		
	
	
		
 
	
Blind baked the bottom crusts. I can get 9 pies out at a standard two crust pie crust recipe.
		
 
	
Made a basic gravy. Butter, flour, stock, seasonings.
Add to it chopped turkey and veggies. I used frozen mixed this time as I wasn't in the chopping mood.
		
 
	
		
 
	
		
 
	
		
 
	
Enjoy!!!!
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			Pot pies all leftover scrap meat and of course the carcass was boiled down with the super stock
I made with the neck, guts, and trimmed skin.
I'll vac pack these and freeze for work lunches. They are tasty!
 
	Blind baked the bottom crusts. I can get 9 pies out at a standard two crust pie crust recipe.
 
	Made a basic gravy. Butter, flour, stock, seasonings.
Add to it chopped turkey and veggies. I used frozen mixed this time as I wasn't in the chopping mood.
 
	 
	 
	 
	Enjoy!!!!
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