Did my first fatty on the new silverbac. Two stuffings, split down the middle. One side was blue cheese, boars head ham and a few habbanero slices. The other was chipotle gouda and sauted onion, grape tomato, jalapenos. Didn't fill it too much and rolled it more
like a pinwheel. Came out great but next time think I will stick with one filling and load it up. I did think the silverbac added a good smoke to it. Used lumberjack comp blend pellets.