Grilled Reuben Sandwich and Fries

Discussion in 'Grilling Beef' started by mossymo, Jan 28, 2016.

  1. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Reuben sandwich's made with pastrami from the deli, sauerkraut, American/Swiss cheese on marble rye bread and then grilled with Ore-Ida fries on a cast iron griddle.


    This meal will be made again!

    Thanks for looking!
    bdskelly likes this.
  2. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Looks good from here how were the fries done that way?

    mossymo likes this.
  3. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    I gotta know, how far do you have to run each day so you can eat this good??

    Great looking meal, and I just realized how good your photographic talents are starting to become. So where's the dust used? NO? Why not!

    Great looking meal.
    mossymo likes this.
  4. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Fries are always good off the grill, have made them this way many of times!

    Well... I am not exactly skinny. But I would not expect you to trust a skinny cook anyways!

    This was deli pastrami, when we make our own pastrami Tatonka Dust seasoning is included of course!
  5. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Tasty looking sandwee!
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  6. worktogthr

    worktogthr Master of the Pit SMF Premier Member

    That is a thing of beauty! Gotta defrost some pastrami now. Here I am trying to eat some more lean meats and you bust this out.
    mossymo likes this.
  7. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★


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  8. bdskelly

    bdskelly Master of the Pit OTBS Member SMF Premier Member

    Awesome sammie.  Point! b
    mossymo likes this.

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