Gee thanks Bear....

[padronman]

  I ran across your Rare Roast Beef Q-View.......and damn if I didn't have to go to the store......and that only cost me $33.00!!!!! 

Picked up a 10.5 pound Boneless Top Sirloin ($3.19/lb) and tomorrow it will be going into the ol' Smoking-It #2.  I will be rubbing with Homemade Worcestershire, Garlic, onion and pepper.  Tomorrow comes the Q-view. 

Scott

 

[dirtsailor2003]

Gotta be careful reading Bears posts. Next thing ya know you'll be buying a chainsaw and carving bears out of trees!

 

[Bearcarver]

 

  I ran across your Rare Roast Beef Q-View.......and damn if I didn't have to go to the store......and that only cost me $33.00!!!!! 

Picked up a 10.5 pound Boneless Top Sirloin ($3.19/lb) and tomorrow it will be going into the ol' Smoking-It #2.  I will be rubbing with Homemade Worcestershire, Garlic, onion and pepper.  Tomorrow comes the Q-view. 

Scott

Sounds like a lot of Awesome Sammies coming your way!!!

Always glad if I can help a little here & there!!

Be Back.

Bear

 

[padronman]

 
Sounds like a lot of Awesome Sammies coming your way!!!

Always glad if I can help a little here & there!!

Be Back.

Bear

Did a quick comparison.......saw the sliced roast beef in the store......and 10 lbs. of it would of cost me over $80 bucks!!!!  I eat a lot of sammies at work and these will be great with some horseradish mmmmmmmmm.

Scott

 

[demosthenes9]

 
Did a quick comparison.......saw the sliced roast beef in the store......and 10 lbs. of it would of cost me over $80 bucks!!!!  I eat a lot of sammies at work and these will be great with some horseradish mmmmmmmmm.

Scott

Don't know if you have a slicer and a vac packer, but both come in handy and the roast beef freezes very nicely.

Here's my last one.

Roast%20beef9.jpg

• demosthenes9
• Apr 9, 2014

Roast%20beef1.jpg

• demosthenes9
• Apr 9, 2014

And yeah, it's Bear's fault 

 

[padronman]

I have both a slicer AND a Vac Sealer.  Will give me sammies for a good long while.

 

[demosthenes9]

 
I have both a slicer AND a Vac Sealer.  Will give me sammies for a good long while.

Heheh, you are all set.  I screwed up and let others have too much of mine.    I'm down to about 4lbs left out of what is pictured above.   Guess I'll have to smoke some more and keep more of it this time.

 

[padronman]

 
Heheh, you are all set.  I screwed up and let others have too much of mine.    I'm down to about 4lbs left out of what is pictured above.   Guess I'll have to smoke some more and keep more of it this time.

OTHERS BE DAMNED!!!!!!  

 

[Bearcarver]

 
Did a quick comparison.......saw the sliced roast beef in the store......and 10 lbs. of it would of cost me over $80 bucks!!!!  I eat a lot of sammies at work and these will be great with some horseradish mmmmmmmmm.

Scott

Yup---Definitely a big savings making this stuff----And it tastes better, and less chemicals added than store bought lunch meat !!

Bear

 

[padronman]

Beef thread about to start :o)