Gee thanks Bear....

Discussion in 'General Discussion' started by padronman, Jul 22, 2014.

  1. [​IMG]   I ran across your Rare Roast Beef Q-View.......and damn if I didn't have to go to the store......and that only cost me $33.00!!!!!  [​IMG]

    Picked up a 10.5 pound Boneless Top Sirloin ($3.19/lb) and tomorrow it will be going into the ol' Smoking-It #2.  I will be rubbing with Homemade Worcestershire, Garlic, onion and pepper.  Tomorrow comes the Q-view. 

  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Gotta be careful reading Bears posts. Next thing ya know you'll be buying a chainsaw and carving bears out of trees!
  3. bearcarver

    bearcarver Smoking Guru OTBS Member

    Sounds like a lot of Awesome Sammies coming your way!!!

    Always glad if I can help a little here & there!!

    Be Back.


  4. Did a quick comparison.......saw the sliced roast beef in the store......and 10 lbs. of it would of cost me over $80 bucks!!!!  I eat a lot of sammies at work and these will be great with some horseradish mmmmmmmmm.

  5. demosthenes9

    demosthenes9 Master of the Pit OTBS Member

    Don't know if you have a slicer and a vac packer, but both come in handy and the roast beef freezes very nicely.

    Here's my last one.

    And yeah, it's Bear's fault  [​IMG]
  6. I have both a slicer AND a Vac Sealer.  Will give me sammies for a good long while.
  7. demosthenes9

    demosthenes9 Master of the Pit OTBS Member

    Heheh, you are all set.  I screwed up and let others have too much of mine.    I'm down to about 4lbs left out of what is pictured above.   Guess I'll have to smoke some more and keep more of it this time.
  8. OTHERS BE DAMNED!!!!!!   [​IMG]
  9. bearcarver

    bearcarver Smoking Guru OTBS Member

    Yup---Definitely a big savings making this stuff----And it tastes better, and less chemicals added than store bought lunch meat !!

  10. Beef thread about to start :eek:)

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