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Filipino Bbq pork and lumpias

will work 4 bbq

Smoke Blower
Joined Jun 2, 2012
Hey guys , had the craving for some filipino bbq pork so i carved up a pork shoulder into cubes . Marinated 9 hours with soy sauce , banana ketchup , brown sugar, garlic, lemon juice , and 7 up.
Since there was a lot of pork left on the shoulder i decided to grind some up for homemade lumpias.
Served with coconut white rice that my wife made. Everything was delicious but definitely not as good as the filipino restaurant i like to . However it got the job done.



Master of the Pit
OTBS Member
SMF Premier Member
Joined Jun 13, 2017
Looks amazing!! I will have to try this. I’ve never heard of banana ketchup.

chef jimmyj

Epic Pitmaster
Staff member
OTBS Member
SMF Premier Member
Group Lead
Joined May 12, 2011
Nice! I have a Filipino Aunt that cooks when she visits. Great food!...JJ


Master of the Pit
OTBS Member
Joined Mar 11, 2015
Looks great! No Filipino restaurants around here, wish there were after seeing this.

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