Elk SS

[BGKYSmoker]

I was going to UMAi this for dry salami but no time as i need to take something to the S, FL SMF BBQ nest week.

Thinking Owens Red Barn or German.

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• BGKYSmoker
• Apr 20, 2017

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• BGKYSmoker
• Apr 20, 2017

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• BGKYSmoker
• Apr 20, 2017

 

[SmokinAl]

I wish I could make it to the Gathering!

I'd love to taste that sausage!

Al

 

[BGKYSmoker]

We will miss you Al.

Going with OBBQ North Country SS. Hand mixing. Cover and fridge, tomorrow add 1/4 cup secret juice #99. Ha

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• BGKYSmoker
• Apr 20, 2017

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• BGKYSmoker
• Apr 20, 2017

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• BGKYSmoker
• Apr 20, 2017

 

[driedstick]

Looking good so far,, what was your ration elk to pork butt?? Have lots of game meat this yr. 

 

[BGKYSmoker]

 
Looking good so far,, what was your ration elk to pork butt?? Have lots of game meat this yr. 

Heck i dont know, i just grind and put it in there. Was 3lbs of butt.

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• BGKYSmoker
• Apr 20, 2017

 

[BGKYSmoker]

2 1/2" fibrous casings soaking in water and a tad of salt. For the SS

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• BGKYSmoker
• Apr 21, 2017

Secret juice #99 ready to be hand mixed into meat before stuffing.

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• BGKYSmoker
• Apr 21, 2017

 

[BGKYSmoker]

Second hand mix is done and SS are in chubs. Im only going with an hour of apple smoke.

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• BGKYSmoker
• Apr 21, 2017

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• BGKYSmoker
• Apr 21, 2017

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• BGKYSmoker
• Apr 21, 2017

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• BGKYSmoker
• Apr 21, 2017

 

[crankybuzzard]

Looking good.  That kraut juice is an interesting idea.

 

[BGKYSmoker]

Cooling (yesterday)

Then in paper bags and fridge for couple days.

I'm kinda giddy about these chubs as the fibrous casing i used are about 6 years old, they have been in a vac bag. I might get some casing stick.

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• BGKYSmoker
• Apr 22, 2017

 

[crankybuzzard]

Just chew the meat from the casing.

 

[BGKYSmoker]

Turned out pretty good. Krout juice changed the flavor profile.  The taste test i think it got some heat but its all good.

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• BGKYSmoker
• Apr 23, 2017

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• BGKYSmoker
• Apr 23, 2017

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• BGKYSmoker
• Apr 23, 2017

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• BGKYSmoker
• Apr 23, 2017

 

[mike johnson]

Damn Nepas I wish I was your neighbor. I've been SO busy with work the last few months my freezer is damn near empty of all my goodies.I might have to designate a weekend or two in the near future to restock.

 

[crankybuzzard]

Looks like those came out cleanly.

Does the kraut juice give them a fermented flavor?

 

[BGKYSmoker]

 
Damn Nepas I wish I was your neighbor. I've been SO busy with work the last few months my freezer is damn near empty of all my goodies.I might have to designate a weekend or two in the near future to restock.

All my neighbors head north for the summer.

View from my golf cart.

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• BGKYSmoker
• Apr 23, 2017