Came across an old recipe for Hooch, a fermented alcoholic beverage. Although the website says the final drink doesn't taste very good, I thought y'all might be interested anyway.
Hootch
6 oranges
6 lemons
2 yeast cakes (Fleischmann’s)
8 lbs. of sugar
1 1/2 lbs. of raisins
2 gal of water
about 1 doz. cloves
2 1/2 lbs. of yellow corn meal
Let stand for 28 days in 4 gallon crock. Stir every 3 days.
http://www.yesterdish.com/2012/11/13/hooch/
Hootch
6 oranges
6 lemons
2 yeast cakes (Fleischmann’s)
8 lbs. of sugar
1 1/2 lbs. of raisins
2 gal of water
about 1 doz. cloves
2 1/2 lbs. of yellow corn meal
Let stand for 28 days in 4 gallon crock. Stir every 3 days.
http://www.yesterdish.com/2012/11/13/hooch/