Doing pork shoulder for football question

[ron eb]

Should I remove the skin to expose more of the fat and should I smoke skin/fat side up or down?

 

[jeff 1]

I would take the skin off and do fat side up, but either way you wont be in the wrong.

 

[pc farmer]

Skin off. What smoker? In my uds fat side down.

In my mes fat side up.

 

[ron eb]

Modified ECB

 

[jarjarchef]

Skin off and fat side up is my preference.

Save the skin and make pellets for cracklin's out of it.

 

[gone4nc]

I like skin off and fat side down. I smoke the skin on the side, the dogs and I love it.