Last nights dinner was Corned Beef Ruben
First thing to do is slice the Corned Beef thin
Make your Rye toast butter the bottom side
give the top some Russian Dressing & Corned Beef
Finish the meat add a little Horse radish sauce
Next the Kraut
Cover with Swiss Cheese
In the oven at 375°F till the cheese melts
Tasted great can't wait till I make the next one
Thanks for watching
Richie
First thing to do is slice the Corned Beef thin
Make your Rye toast butter the bottom side
give the top some Russian Dressing & Corned Beef
Finish the meat add a little Horse radish sauce
Next the Kraut
Cover with Swiss Cheese
In the oven at 375°F till the cheese melts
Tasted great can't wait till I make the next one
Thanks for watching
Richie