Cooking rib on the WSM 18

[mjhandy]

How folks been arrange two rack on the 18" WSM? I had thought about a rack per cooking grill, but that could get awkward. I have a standing rib holder I've used on my gas grill but I'm not sure it's the best method.

And I'm getting the ribs from Costco, so I'm sure they're going to be bigger than something from the grocery store.

 

[doughboyb]

I have fit 6 racks in my 18.5 wsm. Roll each one like a pinwheel, loosely, and stick a skewer in each one to hold it's shape. Put them on the grate standing up. Super simple, and probably could have done 8 that way, maybe 10 if you lay some racks flat across the top of the rolled ones.

 

[mjhandy]

Thanks. I've got them rubbed and resting in the fridge, so a roll may be in order in the morning.

 

[mjhandy]

Here's my twins, all oiled and rubbed.

 

[SmokinAl]

Looks like a good start!

Al

 

[doughboyb]

So how did they turn out?