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wsm 18

  1. webs05
    Thread

    first dry aged brisket

    First off thanks to this site and the many posts out here. Reading through these forums is what produced this end result of amazing beef. And I...
    Thread by: webs05, Jun 2, 2019, 4 replies, in forum: Beef
  2. jminrod
    Thread

    Weber Smokey Mountain 18"

    I have an 18" WSM for sale. Got a 22" and need to sell this one. This is used and was used when I got it. Upgraded in the last year: thermometer,...
    Thread by: jminrod, May 31, 2019, 0 replies, in forum: Classified Ads
  3. millerspal
    Thread

    Pitmaster IQ 120 blower for sale-$150-free shipping

    I am selling my Pitmaster IQ 120 temperature regulating blower. It was attached to a Weber Smokey Mountain 22 and also a Weber Smokey Mountain 18...
    Thread by: millerspal, Mar 29, 2019, 5 replies, in forum: Classified Ads
  4. loosechangedru
    Thread

    Overnight brisket

    Here goes a 12.5 lb choice packer into the WSM. I used a rub with cocoa powder, salt/pepper, garlic, onion, chili powder, coriander, and a little...
    Thread by: loosechangedru, Mar 22, 2019, 23 replies, in forum: Beef
  5. atwhitsend
    Thread

    Lang 60 Deluxe

    Question for the SMF crowd: how often do you use your larger offset smoker (Lang 60 Deluxe, etc.) for smaller cooks? I have a 18.5 in WSM that I...
    Thread by: atwhitsend, Dec 13, 2017, 19 replies, in forum: Wood Smokers
  6. mjhandy
    Thread

    Cooking rib on the WSM 18

    How folks been arrange two rack on the 18" WSM? I had thought about a rack per cooking grill, but that could get awkward. I have a standing rib...
    Thread by: mjhandy, Oct 7, 2017, 5 replies, in forum: Pork
Showing results 1 to 6 of 6