chuckie with Qview

Discussion in 'Beef' started by tyotrain, Jan 29, 2011.

  1. tyotrain

    tyotrain Master of the Pit

    Did a chuckie today its the first smoke i did with the clay saucer and i don't think i will ever go back to water again. It held temp a lot better than i thought i would and clean up is really easy. That's a plus.

    weather..  35F and sunny.

    wind.. around 8 mph

    FLO is all set yup and ready for some BEEF...

    [​IMG]

    Rubbed the chuckie last night with my rub and in the cooler to rest..

    [​IMG]

    coming out of the cooler after a good 24 hour rest

    [​IMG]

    After about 2 hours getting ready to give her a nice spray of apple juice

    [​IMG]

    Temp is hold real good right at 230'f

    [​IMG]

    took a break to warm are feet up. Thats my buddy getting  his toes toasty. lol[​IMG]

    The chuckie hit 165 time to foil

    [​IMG]

    let it rest for 2 hours and started to pull it.

    [​IMG]

    pulled and on the plate and its smelling so good. mmmm

    [​IMG]

    This chuckie turned out really good.

    I came up with a good finishing sauce. It was a big hit. Give it a try

    2 Tbs of your rub

    1 part sweet baby rays BBQ

    1 part Arnold Palmer Half & Half


    warm it up and into  a dipping dish...

    I like to poor it over the the meat when its all pulled and mix it right in..But thats just me[​IMG]
     
    Last edited: Jan 29, 2011
  2. brokenwing

    brokenwing Meat Mopper SMF Premier Member

    [​IMG]   Man that looks good.I need to quit drooling on the keyboard lol.  I got a chuckie in the freezer, after looking at this, I think that is next. 
     
  3. tulsajeff

    tulsajeff Master of the Pit Staff Member Administrator OTBS Member

    That's what I'm talking about!!  Smoking in the snow...

    The chuckie looks wonderful and unfortunately for me, I have no smoke flavored anything in the house right now and my hands are shaking. Might have to resort to a teaspoon of liquid smoke before bed[​IMG]
     
  4. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    that looks great.........................
     
  5. tjohnson

    tjohnson Smoking Guru Staff Member Moderator Insider OTBS Member SMF Premier Member

    Looks Fantastic!!

    Todd
     
  6. scarbelly

    scarbelly Smoking Guru OTBS Member

    Great looking chuckie - Jeff dont do it - liquid smoke is only gonna make you want the real thing
     
  7. les3176

    les3176 Master of the Pit

    Great looking chuckie!! that plamer half and half is that the one that is part tea/lemonaid ?? sounds great!
     
  8. tyotrain

    tyotrain Master of the Pit


    les yes that is the one thats half tea/lemonaid if you like to  use a finish sauce give it a try its real good. Its even better when you warm it up.
     
  9. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Great looking chuck...
     
  10. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Looking tasty!!

      Craig
     
  11. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Excellent looking grub you got there!
     

Share This Page