Chuck Street Tacos Again....It’s becoming a Sunday tradition

[civilsmoker]

Great cook. They look awesome

Thanks pc farmer! It always seems like a bunch of effort but after the first bite the effort quickly fades

 

[chilerelleno]

I'm kind'a experiencing a love/hate thing for you today.
Love your food, hate that I'm not eating it.

 

[73saint]

Bravo!

 

[civilsmoker]

I'm kind'a experiencing a love/hate thing for you today.
Love your food, hate that I'm not eating it.

:-) :-(

Love hate makes motivation! Lol.

Bravo!

Many Thanks!

 

[Co4ch D4ve]

Taco Coma... I’d be in a Taco Coma!

 

[civilsmoker]

You know what the only cure to a taco coma is don’t you.......MORE TACOs!

co4chD4ve how long does it take you to eat that many chucks?

 

[civilsmoker]

Thanks for the like yankee2bbq!

 

[Preacher Man]

Good heavens those tacos make a guy salivate! That's exactly the kind of Sunday tradition I could get used to after some morning preachin'.

My local Albertson's put their chuckies on sale this last week for $1.99/lb. This morning I smoked an 8 pounder and a 7 pounder. I shredded one of them and I think I'm fixing to go make me a midnight taco.

 

[civilsmoker]

Preacher Man, If your not careful the "midnight taco" could become a trend LOL. Me, I'm still full from the feast, I don't think I'll eat again till midnight tonight.....

It's just a good thing chucks aren't ever $1.99/lb around here, I would have a real problem!

 

[Co4ch D4ve]

You know what the only cure to a taco coma is don’t you.......MORE TACOs!

co4chD4ve how long does it take you to eat that many chucks?

Civil,
I usually smoke extras to freeze for future tacos. That batch was 3 barbacoa chucks and 4 salt and pepper chucks. We ate 1 barbacoa as tacos and froze the rest.

 

[civilsmoker]

Well that makes it easy for tacos anytime style!

 

[civilsmoker]

Ok this is the final chapter of this story....lunch and the ultimate way to finish the leftovers......

Two tacos, one corn & one flour stack with a side of pure goodness!!! What I call smoked beef & onion stew. You start with a bed of cilantro lime rice, then shredded Mexican cheese blend, then chuck, followed by a spoon full of grilled sweet onion & jalapeño and when the bowl is full, you pour the remaining reserves to saturate the stack. It is finished off by a few chopped red onions and a sprinkle of cojita.

Thanks for riding along on this journey!

 

[weev]

It all looks awesome

 

[xray]

Everything looks amazing!

 

[civilsmoker]

It all looks awesome

Everything looks amazing!

Thanks weev & xray! The rule is if it looks good it tastes better, ie statistically proven!

 

[civilsmoker]

Derek717, thanks for the like!

 

[shinny]

Very nice. It all looks amazing.

 

[civilsmoker]

Thanks shinny!!

 

[disco]

Terrific tacos! Big like!

 

[civilsmoker]

Thanks disco!!