Discussion in 'Beef' started by gary s, Sep 15, 2016.

  1. Brisket and Ribs Today

    Been a while since I posted anything so here are a few pics of today’s smoke

    A friend of ours is throwing a Birthday party for one of his Nephews and asked if I would

    mind doing some Smoking. I jumped on that quicker than you can slap a tick.

    He brought a 21# brisket and 3 racks of St. Louis and 2 Baby back.

    Got the Brisket on at 5:00 AM this morning, Ribs on at 11:30 AM

    Cool thing is he owns a painting company and I’m remodeling the front bathroom

    And he said he would be over Saturday to Paint it for me. Nice guy.

    Pulled the Brisket at noon and wrapped in Butcher paper, back on the smoker.

    I’ll check the ribs at 1:30 PM to see if they are ready to wrap or need a little longer.

    Wrapped at 2:00 PM, Cooked them till 3:20 PM  Unwrapped and back on.

    Ribs were done at 4:30 PM  , I pulled the Brisket at 5:15 PM  probe slid in like butter.

    Had a happy camper, He was tickled to death with the Ribs and Brisket, He even made me take a rack for us.

    Here are a few pics I didn't get but just a few and really none when I brought them in,

    They were in a hurry to get home,

    seenred, bearcarver, dert and 11 others like this.
  2. lancep

    lancep Master of the Pit

    Looks great Gary! And what a score in the painting. I'd have smoked five briskets if someone had come to paint my kitchen for me. Points to you sir!!

  3. Thank you Lance

  4. b-one

    b-one Smoking Guru OTBS Member

    Looks tasty Gary!
  5. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Only one word comes to mind Gary...YUM! :drool. Point!

  6. redheelerdog

    redheelerdog Master of the Pit SMF Premier Member

    That is fantastic Gary, nice smoke you've got there!
  7. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Nice job Gary!

    I'm beginning to think that no matter what, when you fire up that smoker,

    there's going to be a brisket in there.

    It doesn't matter what your smoking you always find a way to fit a brisket in too!


  8. Thanks Guys  and for the points, I do love those Briskets  (A man just can't have enough smoked food)

     I can have my smoker going, racks full and I'm already thinking about what I want to smoke next.  My wife thinks I have a problem 

  9. crankybuzzard

    crankybuzzard Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Out of the park my East Texas brother!

    It's always nice when someone asks you to smoke for them, it usually means that you make some good grub!

    Points for the full pit!
  10. Thanks Charlie, I get as much fun cooking for others as I do cooking for me.  I do love a full smoker,

  11. bearcarver

    bearcarver Smoking Guru OTBS Member

    OMG !![​IMG]

    Awesome Brisket, as always!![​IMG]----[​IMG]

    I'm glad you posted this one---I was wearing a path to your old Brisket Post !! 

    Nice Job, Gary!![​IMG]

  12. hardcookin

    hardcookin Master of the Pit

    Really nice smoke Gary Thumbs Up
    Brisket looks awesome. Point worthy
  13. Thanks Bear and hardcookin,  and for the points

  14. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    G, Awesome looking smoke for your friend !
  15. Thank you CM  and for the points.

  16. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Nice smoke!

  17. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    As usual Gary, looks absolutely awesome ! Very nice ! :drool
  18. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Great looking smoke!
  19. GaryHibbert

    GaryHibbert Smoking Guru OTBS Member ★ Lifetime Premier ★

    Ha!!  I gotta agree with Al.  I figure if you were smoking the Christmas turkey, there would be a brisket nestled into a corner somewhere.      [​IMG]

    What can I say?  That brisket look fabulous, as usual, Gary.  Great meal, and nice touch helping out your neighbor.


  20. Thanks guys, I appreciate the nice comments,  I think you have me figured out --------  I do like those briskets


Share This Page