Breaded Fish Fillets, with Zuke Sticks & Sweet Tater Fries (Ninja)
I got a Serious Craving for some Breaded Fish, so I grabbed a bag of Frozen Fillets that were lurking in my Freezer. (Gorton’s)
I Set my Ninja on Air Fry, 390°, 20 minutes. Closing the Lid begins the Preheating.
Then after Cutting some Zucchini into sticks & seasoning them, I put 3 frozen Fish Fillets & a handful of “Zuke” Sticks in my Ninja.
After 16 minutes, flipping half-way through, the Fish was done, so I removed the Fillets, and left the Zuke Sticks in awhile longer.
I limited the Fillets to 3, so I'd have plenty of room for the Zuke Sticks.
I used a little Kraft Sandwich spread on this stuff, and I was a Happy Cub again.
I needed some more the next day, so lets go again:
When it says “Add Food”, I put the 5 Fillets & a bunch of Sweet Tater Fries in, and gave them a shot of Olive Oil.
Then after 8 minutes, I flipped the Fillets & mixed up the Fries. Then checked after another 6 minutes—DONE.
I plated the 5 Fillets & the Fries, and added a pile of Kraft Sandwich Spread to be used as Tartar Sauce for the Fish.
Then I got to start on a nice “Strawberry-Rhubarb Pie” Mrs Bear made for us. This was my favorite Pie in the old days when my Grandmother used to make them every Spring. This was the first one I've had in a long time, and it was Great !!
Thanks for Looking---Hope You enjoyed!!
Bear
Two Stick-like lengths of Zucchini for my Fry Cutter:
All cut, oiled, and Seasoned with "Mrs Dash":
Ninja Crisper Basket Filled & Ready:
Fish is Done & ready to remove:
Zuke Sticks needed some more Time & Room in the Heat:
First Night Plated Up:
Loaded for Second Night's Supper for The Bear:
All Done Just Right:
Second Night's Supper Plated, with some Kraft Sandwich Spread for Fish Dipping:
Mrs Bear's Strawberry Rhubarb Pie:
Bear's first piece of Pie:
I got a Serious Craving for some Breaded Fish, so I grabbed a bag of Frozen Fillets that were lurking in my Freezer. (Gorton’s)
I Set my Ninja on Air Fry, 390°, 20 minutes. Closing the Lid begins the Preheating.
Then after Cutting some Zucchini into sticks & seasoning them, I put 3 frozen Fish Fillets & a handful of “Zuke” Sticks in my Ninja.
After 16 minutes, flipping half-way through, the Fish was done, so I removed the Fillets, and left the Zuke Sticks in awhile longer.
I limited the Fillets to 3, so I'd have plenty of room for the Zuke Sticks.
I used a little Kraft Sandwich spread on this stuff, and I was a Happy Cub again.
I needed some more the next day, so lets go again:
When it says “Add Food”, I put the 5 Fillets & a bunch of Sweet Tater Fries in, and gave them a shot of Olive Oil.
Then after 8 minutes, I flipped the Fillets & mixed up the Fries. Then checked after another 6 minutes—DONE.
I plated the 5 Fillets & the Fries, and added a pile of Kraft Sandwich Spread to be used as Tartar Sauce for the Fish.
Then I got to start on a nice “Strawberry-Rhubarb Pie” Mrs Bear made for us. This was my favorite Pie in the old days when my Grandmother used to make them every Spring. This was the first one I've had in a long time, and it was Great !!
Thanks for Looking---Hope You enjoyed!!
Bear
Two Stick-like lengths of Zucchini for my Fry Cutter:
All cut, oiled, and Seasoned with "Mrs Dash":
Ninja Crisper Basket Filled & Ready:
Fish is Done & ready to remove:
Zuke Sticks needed some more Time & Room in the Heat:
First Night Plated Up:
Loaded for Second Night's Supper for The Bear:
All Done Just Right:
Second Night's Supper Plated, with some Kraft Sandwich Spread for Fish Dipping:
Mrs Bear's Strawberry Rhubarb Pie:
Bear's first piece of Pie: