Baby backs first time wrapping

[bignick1984]

I smoked some baby backs and tried wrapping them for the first time. 2 hours at 250, 2 wrap, and 15 mins unwrapped. I used holy how meat church and honey hog seasoning. I used a light coat of sweet baby ray bbq sauce at the end for the last 15mins.

 

[SonnyE]

Looks good to me, Nick.

 

[SmokinAl]

They sure look good!
How did they taste & would you continue to wrap your ribs, or go back to no wrap ribs!
Myself, I go back & forth, depending on who is going to eat them & how they like them cooked!
Al

 

[dcecil]

Nice pull back from the bone, those look pretty good.

 

[bignick1984]

Thanks. They were were good. I can go either way with ribs from being wrapped or not. I know most people prefer wrapped. The meat literally pulled right off the bone. I would be happy to make these again.

 

[gmc2003]

Looks like a nice set of ribs.

Point for sure.

Chris