And away we go....(q-view to follow)

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

bondvader

Smoke Blower
Original poster
Jul 23, 2007
77
10
Macomb, MI
And away we go!!! Going to try chichen breast again. ( wife not a big rib fan but a good 12 step should fix that) Also doing my first fatty. Kinda basic, onion, shrooms cheese. I did use a different brine then my first attempt. Its all trial and error. I'll post q-view as time goes buy.

one more thing, God bless our Vets. With out you folks, we could be speeking french.

PDT_Armataz_01_40.gif
PDT_Armataz_01_37.gif
 
Breasts are done Fatty looks like the bomb. Now we watch NASCAR, get fat and taker a nap.












I almost think I know what im doing. Now I just have to figure how to get that OTBS thing and a couple more green dots on my profile.
 
what could be better..looks great..enjoy the rest of yer day..
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky