A couple of Turkeys for Mothers Day

[h2so4ca]

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• h2so4ca
• May 11, 2015

Had a bunch of folks over for Mothers Day dinner. So I put two 14 lb birds on the WSM.

I smoked them over Hickory @ 275 until I hit a temp of 160 in the breast and 175 in the 

hind quarters. 

As always they tasted fantastic. Nice crisp skin and moist and juicy meat through out.

Jim

 

[welshrarebit]

That looks incredible!!!!

Points....

 

[crazymoon]

H2, Great looking turkeys !!!

 

[rmmurray]

Turkey looks amazing! Way to go!

 

[mike5051]

Those are some awesome looking birds!  How did you prep prior to smoking?  Did you brine?

Mike

 

[oldschoolbbq]

Those are nice looking Breast , your Seasoning looks simple Salt and Cracked Black Pepper

The skin looks a beautiful Mahogany .

Have fun and . .