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5 lbs. Slim Jims

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Looking good there buddy.

I dropped off a point for ya.
 
 
Hello,

Man, those are some nice looking sticks. Can you post a link to the step by step process you followed for making these, or if it's out of a book the title of the book? Thank you.

--Ryan
Great Sausage Recipes by Rytek Kutas
 
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