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1st Ribs w/ Pics

lubbocksmoker

Fire Starter
39
10
Joined Feb 20, 2011
Hope these pictures come out. I thought people were kidding when they said "Ribs will pull off the bone"

I took some of these up to my wife's work for lunch and one lady actually tried to pay for them!! I told her they are free while I am learning.

Thanks to all you guys that gave me tips and advice. The only better would have been that the windstorm would have hit later in the day. In Lubbock we have 30 mile winds sustained.

Enjoy the pics. Do I have to turn my man card in if my wife said they looked beatuiful?

 

tyotrain

Master of the Pit
2,407
19
Joined Mar 31, 2010
that is some great looking Q.. nice job.. If that is the case than i should have turned my man card in long time ago lol
 

the dude abides

Master of the Pit
OTBS Member
3,528
38
Joined Jul 12, 2008
Those are some fine looking ribs.  Glad everyone liked them.  Tell us a little bit about your rub, what wood, temps and times.
 

beer-b-q

Epic Pitmaster
OTBS Member
10,102
38
Joined May 1, 2007
Great Looking Ribs,  They look like they have lots of meat on them...  And, the color is beautiful...
 

gotarace

Limited Mod
1,082
25
Joined Jan 27, 2011
I have to agree with your wife...they are beautiful...lol 
 Nice looking ribs.
 

scarbelly

Epic Pitmaster
OTBS Member
14,319
71
Joined Jul 26, 2009
Those are great looking ribs and like the The Dude said talk to us man
 

virginiasmokesignal

Meat Mopper
235
10
Joined May 21, 2009
Lubbock, Now those are some fine looking ribs! Beautiful color and with your wife's approval I am sure that the taste was out of this world.  It's that kind of Q that makes us all feel good.  So keep up the good work and keep the Q-view coming!

Your SMF Friend,

Barry 
 

SmokinAl

SMF Hall of Fame Pitmaster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
44,391
6,152
Joined Jun 22, 2009
Nice job there Lubbock!
 

lubbocksmoker

Fire Starter
39
10
Joined Feb 20, 2011
Yes those ribs were meaty, I got them @ Sam's for $20.00. It was 2 1/2 racks worth.

 As far as rub goes I used a over the counter chicken and pork rub, "Grill Creations" by Durkee.

I smoked with Lump Charcoal and Mesquite, with a couple chunks of Hickory, I kept @ about 2:30 for 2/2/1. I used a mustard base , and spritzed them with apple juice and then when I wrapped them I put a little AJ in the foil with ribs.

I really enjoyed it except for the Dust storm yesterday.
 

venture

Smoking Guru
OTBS Member
6,961
72
Joined Aug 1, 2008
If those are your first ribs, that would be enough.

Figuring out how to post up QVIEW would be more difficult, however.

Good job!
 

chef willie

Master of the Pit
OTBS Member
3,201
364
Joined Dec 31, 2010
Yes those ribs were meaty, I got them @ Sam's for $20.00. It was 2 1/2 racks worth.

 As far as rub goes I used a over the counter chicken and pork rub, "Grill Creations" by Durkee.

I smoked with Lump Charcoal and Mesquite, with a couple chunks of Hickory, I kept @ about 2:30 for 2/2/1. I used a mustard base , and spritzed them with apple juice and then when I wrapped them I put a little AJ in the foil with ribs.

I really enjoyed it except for the Dust storm yesterday.
Looks like you put all that info you soaked up on SMF to good use. Great job on the ribs
 

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