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Love a great rack of ribs, don't always have the time to cook them. Recently found a fix... Came across a discounted package of pork ribs labeled as riblets. Had a simple recipe on the label. Curious, I took a chance!! Recipe was for a quick sweet rub mixed with liquid and smothered on the...

Hello smokers,  Been a while since I've been on. We recently moved from NJ to North Carolina. We are going to be opening a brewery in south-eastern NC in the near future. The move went well and now that we are pretty much settled in. I'm ready to smoke something... So last week I was at work...

When foiling Spares do ya'll foil each rack individual or the mess of em???   thnx

Hey guys Happy Memorial Day All!!! Quick question:  Seems like every smoke i do i am constantly fighting the temp gauge... "Mav. et 73" I know that all smokers are different and each has its own personality... I'm a little confused on the chimney and air damper, and how opening or closing them...

cant wait to see the spread

  Have a great Memorial Day Weekend all!!!!!

Hello, Happy Memorial Day!!  "weekend" Got a question about a metal frame I will be building. The frame will hold a Gas BBQ and also burners for my Home-brew kettles... It is portable and needs to be strong due to the weight that will be placed on it.  ie... the grill, 2-15gallon converted...

We shot an empty one once.. What a big ball of fire... Obviously in a remote location and with a very long range rifle... Life is too short

The maverick  is where its at!!!  Plus its wireless. Works great on the overnight smoke when ya gotta close you for a few!!

Getting ready to prep some Spare ribs myself

Looks great man. Getting ready to prep some ribs myself for the holiday... Look for the Qview!!! What time did ya finish up the brisket? 

Maybe thats another one, but I just found what I originally saw. I remember seeing it a saying it would be nice to let that drip over the fresh ham I was cooking. The big easy has a rack I can put at the top of the basket so it will drip over a ham...that's a bonus the way I see it...  thanks...

Hello everyone happy holiday, As title says im looking for a recipe I came across here. Actually not sure if it was a recipe or just a Qview. Someone had the great idea to wrap a pineapple with bacon and set it to drip on I think a fresh ham. Not sure of all the details, I tried searching for it...

Hello everyone happy holiday, As title says im looking for a recipe I came across here. Actually not sure if it was a recipe or just a Qview. Someone had the great idea to wrap a pineapple with bacon and set it to drip on I think a fresh ham. Not sure of all the details, I tried searching for it...

What temp did you braise them at???

I don't eat fish!!! But others around here do!!!  So since Dallas has a bye week and the Yankees are playing Boston, I got two butts and a brisket smoking. Why not throw in a curve-ball and add a little fish. Found a willing driver to head to Sam's club for 2 2lb. fillets. Simple coat of oil a...

Labor day was great had 16 lbs or Pulled Piggy and 18 lbs of brisket... Cooked Saturday served Sunday for the party.... not one hamburger or hot dog was needed. Problem is the left overs never survive. So I decided to smoke up a smaller 6 lbs brisket for dinner tonight: here's the Qview

Anyone know of a perfect thermometer? Thing I want it to do: 1: Dual probes 2: High and Low Temp Alarms 3: Wireless or has pager or something 4: Timer Thanks for you help.. Got some brisket going right now... ill have qview soon

Looks Great!!! Are you going to sell them??? Might be interested in a steel version... I would like to know more about your smoke generator?  got any plans for it? how does it work?    thanks  MIKE