Yellow Fin Tuna with Qview

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smokyjeep

Fire Starter
Original poster
Jan 10, 2011
34
10
Have some yellow fin tuna in the smoker for friend. Can't wait until its done! I'm using pecan for the smoke.

Plus video with walk around of the smoker.

79484388_Fishsmoke1-16-2011004.jpg
 
Last edited:

shoneyboy

Master of the Pit
OTBS Member
Nov 3, 2010
1,895
56
Denham Springs La
Tuna is one of my favorite fish!!!!! I have never thought about smoking it....I get it grilled every chance I can, But smoked....
drool.gif
 I just can't wait to try it!!! Thanks for the ideal.....What temp do you cook it to?
 

smokyjeep

Fire Starter
Original poster
Thread starter
Jan 10, 2011
34
10
Thanks! I cook it to about 140*. The smoker stayed about, 160* all day on low with is perfect for fish.
 

xjcamaro

Smoking Fanatic
Mar 16, 2009
313
13
Western PA
I have some yellow fin straight off the boat from the last time i went to Hatteras, NC. Ive been wanting to smoke it but i never seem to remember to get it out of the freezer. How long did it take to smoke?
 

mballi3011

Gone but not forgotten. RIP
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SMF Premier Member
Mar 12, 2009
14,477
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Now I really like tuna smoked too. We have mostly black fin here on the east coast of Fla. I really like your smoker and I don't think that I have every seen a gas heated side box smoker like that before either. Very cool
 

smokyjeep

Fire Starter
Original poster
Thread starter
Jan 10, 2011
34
10
I have some yellow fin straight off the boat from the last time i went to Hatteras, NC. Ive been wanting to smoke it but i never seem to remember to get it out of the freezer. How long did it take to smoke?
It took 6 hours to smoke. Its great that's what I'm having for lunch today.
 
 

Bearcarver

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Group Lead
Sep 12, 2009
45,281
18,160
Macungie, PA
Looks good smokyjeep!

What kind of muffler ya got on there---awful quiet tail pipe!

Bear
 
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