WSM two levels - time?

[iconnolly]

Hi there,

I'm sure the definitive answer is here somewhere but I have not yet come across it. But I'm wondering if lets say I have ribs on the WSM top shelf and chicken (or whatever) on the bottom shelf, does the overall cooking time increase?

Thanks

 

[bama bbq]

No. Unless you load it up you won't notice a difference (like 4 butts on top and 4 on bottom).

However, I cook ribs and chicken at different temp. Chicken is 325-350*F while ribs are 250-275*F. Of course, that's just me.

...and there is a temp difference between top and bottom.

 

[welshrarebit]

I've never used the lower rack iny WSM, except to hold a drip pan...

I'm interested in the answer as well!

 

[oldschoolbbq]

No...